KUB 54.78 (CTH 625) [by HFR Basiscorpus]

KUB 54.78

Abbreviations (morphological glossing)

Vs. r. Kol. 1 ⸢1⸣one-QUANcar DUGPUR-⸢SÍ⸣-T[UM-NOM.SG(UNM) TU₇ḫu-ru-ti-el(chickpea dish)-GEN.SG.N(!)

Vs. r. Kol. 2 ⸢1⸣one-QUANcar NINDA.KU₇sweet bread-NOM.SG(UNM) ½one half-QUANcar UP-NIhand-GEN.SG(UNM) ⸢NINDApu-ni⸣-[ki-iš(bread or pastry)-NOM.SG

Vs. r. Kol. 3 ⸢3⸣three-QUANcar AN.⸢DAḪ.ŠUMSAR⸣crocus(?)-NOM.SG(UNM) A-NA Dzi-i[t-ḫa-ri-ia-…:D/L.SG

Vs. r. Kol. 4 1one-QUANcar ⸢DUGPUR-SÍ-TUM⸣-NOM.SG(UNM) TU₇ḫu-⸢ru⸣-ti-⸢el⸣(chickpea dish)-GEN.SG.N(!) [

Vs. r. Kol. 5 1one-QUANcar NINDA.KU₇sweet bread-NOM.SG(UNM) ½one half-QUANcar UP-NIhand-GEN.SG(UNM) 1one-QUANcar NINDApu-ni-⸢ki-iš⸣(bread or pastry)-NOM.SG.C [

Vs. r. Kol. 6 3three-QUANcar AN.⸢DAḪ⸣.ŠUMSARcrocus(?)-NOM.SG(UNM);
crocus(?)-NOM.PL(UNM) A-NA DKALStag-god-…:D/L.SG x[

Vs. r. Kol. 7 [1one-QUANcar DUG]⸢PUR⸣-SÍ-TUM-NOM.SG(UNM) ⸢TU₇⸣ḫu-⸢ru⸣-ti-e[l(chickpea dish)-GEN.SG.N(!)

Vs. r. Kol. 8 [1one-QUANcar NINDA.KU]₇sweet bread-NOM.SG(UNM) ½one half-QUANcar UP-NIhand-GEN.SG(UNM) 1one-QUANcar NINDA⸢pu⸣-n[i-ki-iš(bread or pastry)-NOM.SG

Vs. r. Kol. 9 [3three-QUANcar AN.DA]Ḫ.⸢ŠUMSAR⸣crocus(?)-NOM.SG(UNM);
crocus(?)-NOM.PL(UNM) ⸢A-NA⸣to-…:D/L.SG;
to-…:D/L.PL [D

Vs. r. Kol. bricht ab

Rs. r. Kol. 1′ [ ]x x[

Rs. r. Kol. 2′ 3-ŠUthrice-QUANmul x[

Rs. r. Kol. 3′ 3three-QUANcar NINDA.⸢GUR₄.RA⸣loaf-ACC.SG(UNM) pár-ši-⸢ia⸣to break-3SG.PRS.MP [

Rs. r. Kol. 4′ LUGAL-ušking-NOM.SG.C TUŠ!-ašsitting-ADV ⸢IŠ-TU⸣-…:ABL;
-…:INS x[

Rs. r. Kol. 5′ DKALStag-god-SG.UNM KUŠgur-ša-anfleece-ACC.SG.C [

Rs. r. Kol. 6′ DINGIRMEŠgod-PL.UNM mar-⸢ku-wa-ia-u?-uš?⸣-UNM=PPRO.3PL.C.ACC [

Ende Rs. r. Kol.

Rs. lk. Kol. 1′ S]ÌR?-⸢RU?⸣to sing-3PL.PRS;
to sing-3SG.PRS

Rs. lk. Kol. ca. zwei abgebrochene Zeilen

Ende Rs. lk. Kol.