KBo 67.7 (CTH 582) [adapted by TLHdig]

KBo 67.7

Abbreviations (morphological glossing)

r. c. ] blank, ca. three lines

r. c. ] blank

r. c. 1′ ] a

r. c. 2′ ]x-ta-ri

r. c. 3′ ] blank, ca. three lines

r. c. 4′ ]x-u-e-ni

r. c. 5′ ]x GEŠTINwine-{(UNM)};
wine official-{(UNM)}

r. c. 6′ ] SIG₅-ruto put in order; to become good-3SG.IMP.MP

r. c. breaks off